Every Halloween, my Grandma Mom would make her incredible, delicious popcorn balls. Though she has passed away, her memory is never far from us on Halloween. These are a crowd pleaser for sure...just chew at your own risk! Ingredients 1 1/2 bags popped popcorn (check ingredients & remove kernels) 1 cup karo syrup 2 cup white sugar 1 tablespoon butter 2 tablespoon vinegar 1/2 tablespoon vanilla (Adam's or Madagascar) 1 teaspoon baking soda. Directions Line a cookie sheet with

We love soup! And now that it's the fall season and Pioneer Woman's Perfect Potato Soup...well is just about perfect. However, we modify it to be gluten-free kid-friendly as well as add a vegan option. This is a great crowd pleaser and freezes well for when you need a delicious, steamy bowl of soup! Ingredients 6 slices Thin Bacon, Cut Into 1-inch Pieces (omit for vegan*) 1 whole Medium Onion, Diced 3 whole Carrots, Scrubbed Clean And Diced 3 stalks Celery, Diced 6 whole Smal